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Difficulty: Difficult Product: White Truffle 40 Minutes
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Ingredients for 4 peoples

400 grams (14 oz) rice
2 kilos (4.4 pound) crayfish
1 onion
1 kilo (2.2 pound) peeled tomato sauce
100 grams (3.5 oz) fresh or preserved white truffles
1 garlic
Celery
Extra virgin olive oil to taste
Salt to taste
Pepper to taste