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Difficulty: Difficult Product: White Truffle 40 Minutes
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Ingredients for 4 peoples

400 grams (14 oz) rice
1 kilo (2.2 pound) Norway lobsters
150 grams (2/3 cup) unsalted butter
1 litre (1 quart) cream
½ glass of cognac
1 onion
80 grams (about 3 oz) white truffles
½ glass of white wine
A handful of Parmigiano Reggiano
Salt to taste
Pepper to taste